Carbon Black Illustration

Carbon Black

With a nutty flavor and salty notes, this bitter, intense, dutched (alkalized) cocoa powder is for lovers of decadent dark chocolate.

It is best used in biscuits, snacks, and sauces.

Dezaan COCOA POWDER CARBON BLACK Tilt

Carbon Black

-Cocoa
-Nuts
-Bitter
-Salt

Dutched

Cocoa Butter10-12%

pH range7.8-8.4

DeZaan Dry Powder   Carbon Black
DeZaan Wet Powder   Carbon Black
Extrinsic

The color of dry cocoa particles, including fat. i.e., the 'dry' color of the cocoa ingredient.

Intrinsic

The color of the cocoa particles in a solution i.e., the 'wet' color of cocoa in application.

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Flavour_Notes

Carbon Black

Carbon Black Flavour Spider

Flavour_Pairings

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Applications
snacks
sauces
biscuits
Chef Biscuit Bourbon Carbon Black

Explore the rest of the collection

deZaan has been crafting the finest quality cocoa ingredients since 1911. Designed for the best pastry chefs, our collection of cocoa powders offer a variety of flavors, colors and cocoa butter content to deliver the best outcomes in applications. Our collection of both natural and dutched cocoa powders offer individual flavor profiles which can elevate desserts and create memorable beverage experiences.
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