Dutched Cocoa PowderCocoa Butter 10-12%
pH level 7.7-8.1
A unique balance of striking, dark red cocoa color with bitter cocoa notes.
Packed full of rich cocoa taste, this alluring red brown cocoa powder is specifically formulated for cereals and desserts. It offers sweet, bitter and roasted cocoa notes.
Intense dark red colored cocoa, tempered by bitter, roasted notes.
This powder has a dark red brown color when dry, changing to a dark red brown in recipe application.
An alluring, dark red colored powder with full cocoa flavor and bitter, roasted notes is a popular choice in cereals and desserts.