DeZaan Brochure
D11SB
Dutched Cocoa Powder
Cocoa Butter 10-12%pH range 7.9-8.3
Superior flavor and color for baked goods, from one of our signature dark cocoa powders.
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This extra dark cocoa powder is often selected for top-shelf baked goods, and its strong chocolate taste also excels in cereals and ice creams, offering balanced sweet and bitter notes.
Flavor
Tempering sweetness with bitter hints and a strong cocoa flavor.
Color
This cocoa powder has a very dark, red brown color when dry, turning extra dark red brown when wet, making it versatile across a range of applications.
Applications
Offers excellent color and flavor in gelato and ice creams, frozen chocolate desserts, and a wide range of bakery applications.
Sensory Profile
