Dutched Cocoa PowderCocoa Butter 10-12%
pH level 7.7-8.1
A delightfully intense reddish brown cocoa powder with a strong, rich, chocolatey taste.
A wonderful cocoa powder with an intense, reddish brown color, that offers a strong, rich, chocolatey taste. Sought after by manufacturers of cereals, ice creams and frozen desserts.
The intensity of the color matches the rich, strong cocoa taste and chocolatey flavor notes.
A seductive and intense reddish brown color when dry that is maintained when applied to recipes.
A strong, rich, cocoa taste makes this cocoa powder an ideal choice for cereals, ice cream and baked goods.