rich terracotta

Rich Terracotta

A dark and rich, high fat, dutched (alkalized) cocoa powder for unforgettably indulgent chocolate treats.

With notes of chocolate, nuts, caramel, and cream, this cocoa powder is ideal for biscuits, cakes and breads, ice creams, desserts, confectionery, and drinks.

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Rich Terracotta

-Chocolate
-Nuts
-Caramel
-Creamy

Dutched

Cocoa Butter20-22%

ph level6.8-7.2

deZaan DryPowder-Rich-Terracotta
deZaan WetPowder-Rich-Terracotta
Extrinsic

The color of dry cocoa particles, including fat. i.e., the 'dry' color of the cocoa ingredient.

Intrinsic

The color of the cocoa particles in a solution i.e., the 'wet' color of cocoa in application.

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Flavor Notes

Rich Terracotta

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Flavor Pairings

Suggested ingredients that work well with Rich Terracotta

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Applications
CAKES & BREADS
ICE CREAMS
DESSERTS
CONFECTIONERY
DRINKS
BISCUITS
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Explore the rest of the collection

deZaan has been crafting the finest quality cocoa ingredients since 1911. Designed for the best pastry chefs, our collection of cocoa powders offer a variety of flavors, colors and cocoa butter content to deliver the best outcomes in applications. Our collection of both natural and dutched cocoa powders offer individual flavor profiles which can elevate desserts and create memorable beverage experiences.
finest dutch quality since 1911

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