Kakao Panas Beku Merah Merah

artisans-and-chefs manufacturing

artisans-and-chefs

Part 1: Basis Kakao

Bahan

150g Crean Berat
65g Gula Pasir
80g Sirup Glukosa
20g Gula Balik
55g deZaan Crimson Red Bubuk Kakao
1 gram garam
45g Mentega

Cara Buat

Campurkan krim, gula pasir, glukosa, gula invert, dan garam dalam panci kecil. Panaskan di atas api sedang, aduk untuk melarutkan gula.
Angkat dari api dan campur dengan bubuk kakao, diikuti dengan mentega. Dinginkan sampai dibutuhkan.

Part 2: Kakao Panas Beku

Bahan

Basis Kakao 115g
230g Es

Cara Buat

Untuk membuat satu porsi, gabungkan dasar kakao dan es dalam blender. Blender hingga halus.

RESEP LAINNYA DENGAN Crimson Red

makanan setan

Rollup Image Of DeZaan Red Velvet Truffles

Red Velvet Petit Gateaux

Flan Kakao Merah Merah Pedesaan

Lihat semua resep

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